I'm not a big fan of instant noodles. The only kind that I used to enjoy is Thai Mama Tomyam noodles, and even so, I've not had that for many years.
In preparation of circuit breaker, I decided to buy instant noodles just in case my fridge runs out of food and I didn't feel like going out to buy food. So I bought a packet Indomie mie goreng, the original flavour. Wow. No wonder people rave about Indomie. It's cheap and good. The Indonesians know how to make instant noodles.
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Indomie instant noodles with extra toppings |
Ingredients
- Indomie instant noodles with prepacked condiments
- Cherry tomatoes
- Leek
- Coriander
- Spring onions
- Fried shallot
Preparation
- Boil water in a pot, cook the instant noodles, and place it on a plate
- Mix the instant noodle with prepacked condiments.
- Remove the water. Put a fresh pot of water and cook the leek and tomatoes.
- Serve with fried shallot, coriander and spring onions.
The foodgasm verdict: 7/10
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